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Green chili curry duck : Pangek Itiak Lado Hijau

Posted By admin Friday, March 25, 2011

Unlike other spicy dishes as red peppers. Ducks pangek use green peppers. That chili is still young. While the young itiknya selected because the meat is tender and tasty when cooked. Pangek duck green Lado also use herbs and spices are the same as any other curry. Only pangek Ducks did not use coconut milk.

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